Red Meat Enhances the Colonic Formation of the DNA Adduct O6-Carboxymethyl Guanine: Implications for Colorectal Cancer Risk-Reference-Cited by-同舟云学术

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Red Meat Enhances the Colonic Formation of the DNA Adduct O6-Carboxymethyl Guanine: Implications for Colorectal Cancer Risk

Published:2006-02-01 Issue:3 Volume:66 Page:1859-1865
ISSN:0008-5472
Container-title:Cancer Research
language:en
Short-container-title:Cancer Res

Author:

Lewin Michelle H.,Bailey Nina,Bandaletova Tanya,Bowman Richard,Cross Amanda J.,Pollock Jim,Shuker David E.G.,Bingham Sheila A.

Publisher

American Association for Cancer Research (AACR)

Subject

Cancer Research,Oncology

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