10.4194/1303-2712-v17_6_04-Reference-Cited by-同舟云学术

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10.4194/1303-2712-v17_6_04

Published:2017 Issue:6 Volume:17 Page:
ISSN:1303-2712
Container-title:Turkish Journal of Fisheries and Aquatic Sciences
language:en
Short-container-title:Turk. J. Fish. Aquat. Sci.

Author:

Abraha Bereket,Samuel Melake,Mohammud Abdu,Habte-Tsion Habte-Michael,Admassu Habtamu,Al-Hajj Nabil Qaid M.

Publisher

Central Fisheries Research Institute (SUMAE)

Subject

Animal Science and Zoology,Aquatic Science

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sustainable solar drying: Recent advances in materials, innovative designs, mathematical modeling, and energy storage solutions;Energy;2024-11

2. Impact of Dehydrated Anchovy Powder on the Growth and Nutritional Well-Being of the Human Undernourished Population: Assessing Bioavailability and Nutritional Effectiveness through In Vivo Experimental Models;Journal of Health and Allied Sciences NU;2024-05-31

3. Product profile and traditional dried anchovy business from Selayar Village Southeast Maluku;IOP Conference Series: Earth and Environmental Science;2023-07-01

4. Quality Improvement of Dried Anchovies at Three Solar Drying Methods;Journal of Food Quality;2023-05-15

5. Microstructural analysis of frozen and salted fish and seafood meat;Ukrainian journal of veterinary sciences;2023-02-08

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