Protein Phosphorylation in Amyloplasts Regulates Starch Branching Enzyme Activity and Protein–Protein Interactions-Reference-Cited by-同舟云学术

Protein Phosphorylation in Amyloplasts Regulates Starch Branching Enzyme Activity and Protein–Protein Interactions

Published:2004-02-18 Issue:3 Volume:16 Page:694-708
ISSN:1040-4651
Container-title:The Plant Cell
language:en
Short-container-title:Plant Cell

Author:

Tetlow Ian J.¹,Wait Robin²,Lu Zhenxiao¹,Akkasaeng Rut³,Bowsher Caroline G.⁴,Esposito Sergio⁵,Kosar-Hashemi Behjat⁶,Morell Matthew K.⁶,Emes Michael J.¹

Affiliation:

1. Departments of Botany and Molecular Biology and Genetics, University of Guelph, Guelph, Ontario, N1G 2W1, Canada

2. Kennedy Institute of Rheumatology Division, Faculty of Medicine, Imperial College, London, W6 8LH, United Kingdom

3. Department of Biology, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand

4. School of Biological Sciences, University of Manchester, Manchester, M13 9PT, United Kingdom

5. Dipartmento di Biologia Vegetale, University of Naples (Federico II), 80139, Naples, Italy

6. Division of Plant Industry, Commonwealth Scientific and Industrial Research Organisation, Canberra ACT, Australia

Publisher

Oxford University Press (OUP)

Subject

Cell Biology,Plant Science

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