Autochthonous microorganisms as an alternative for biofertilization of Nicotiana tabacum L.
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Published:2023-06-27
Issue:3
Volume:40
Page:e234023
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ISSN:2477-9407
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Container-title:Revista de la Facultad de Agronomía, Universidad del Zulia
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language:es
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Short-container-title:RevFacAgron(LUZ)
Author:
Brizuela-Fuentes Lianet1ORCID, Holguín-Peña Ramón2ORCID, Macías Elio1ORCID, Ceiro-Catasú Wilson3ORCID
Affiliation:
1. Department of Agronomy, Faculty of Agricultural Sciences, University of Granma, Bayamo, PO Box 21, C.P. 85100, Granma, Cuba. 2. Phytopathology Laboratory, Agriculture in Arid Zones Program. Centro de Investigaciones Biológicas del Noroeste, Mar Bermejo 195. Colonia Playa Palo de Santa Rita. C.P. 23070. La Paz, B.C.S., Mexico. 3. Postdoctoral, Phytopathology Laboratory, Agriculture in Arid Zones Program, Centro de Investigaciones Biológicas del Noroeste, La Paz, Baja California Sur, Mexico; Postdoctoral in Agricultural and Environmental Sciences, University of San Carlos of Guatemala.
Abstract
Tobacco is a crop of economic importance in tropical countries; it generates significant income in small agricultural areas. Within the agrotechnical activities that are carried out on this plant, biofertilization with Autochthonous Microorganisms (AM) represents a viable option for production with low inputs. Therefore, the objective of the research was to determine the biofertilizer effect of AM on black tobacco cv. Havana-2000. The experiment was carried out on a farm located in Los Cayos, Yara, Granma, Cuba, during the period November-February/2021. For this, the yield variables and the components were measured in the field. Statistical processing was performed using ANOVA and principal component analysis. The AM recorded four groups of microbes: bacteria (7x1012 CFU.mL-1) Lactobacillus sp. and Rhodopseudomonas sp., the fungi (3x1011 CFU.mL-1) Trichoderma sp., Aspergillus sp. and Penicillium sp., the yeasts (2x1011 CFU.mL-1) Saccharomyces sp. and Candida sp. and the actinomycete Streptomyces sp. (1x1010 CFU.mL-1). In the field, the AM biostimulated between 15 - 82 % of the yield and the components, achieving the best results at the dose of 36 L.ha-1. Finally, the importance of using AM as an organic alternative for tobacco biofertilization is demonstrated.
Publisher
Universidad del Zulia
Subject
Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Science
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