Performance of broiler chickens fed diets containing DAS-68416-4 soybean meal
Author:
Publisher
Informa UK Limited
Subject
General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.4161/gmcr.2.3.17869
Reference13 articles.
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3. The effect of thermal processing and enzyme treatments of soybean meal on growth performance, ileal nutrient digestibilities, and chyme characteristics in broiler chicks;Marsman;Poult Sci,1997
4. Impact of food processing on the dietary risk assessment for proteins introduced into biotechnology-derived soybean and corn crops;Hammond;Food Chem Toxicol,2011
5. Schafer BW. Effect of heat treatment on recombinant aryloxyalkanoate dioxygenase-12 (AAD-2) (unpublished report 080140). Dow AgroSciences LLC, 2008.
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