Genotoxicity of Escherichia coli Nissle 1917 strain cannot be dissociated from its probiotic activity

Author:

Olier Maïwenn,Marcq Ingrid,Salvador-Cartier Christel,Secher Thomas,Dobrindt Ulrich,Boury Michèle,Bacquié Valérie,Penary Marie,Gaultier Eric,Nougayrède Jean-Philippe,Fioramonti Jean,Oswald Eric

Publisher

Informa UK Limited

Subject

Infectious Diseases,Microbiology (medical),Gastroenterology,Microbiology

Reference40 articles.

1. FAO/WHO. Food and Agricultural Organization / World Health Organization. Report -Health and Nutritional Properties of Probiotics in Food Including PowderMilk with Live Lactic Acid Bacteria. Cordoba, Argentina 2001.

2. The science and regulations of probiotic food and supplement product labeling

3. Probiotics and the gut microbiota in intestinal health and disease

4. Is there any place for alimentary probiotics, prebiotics or synbiotics, for patients with inflammatory bowel disease?

5. Human gut microbiota and its relationship to health and disease

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