Association between Food Group Intake and Serum Total Cholesterol in the Japanese Population: NIPPON DATA 80/90-Reference-Cited by-同舟云学术

Association between Food Group Intake and Serum Total Cholesterol in the Japanese Population: NIPPON DATA 80/90

Published:2010 Issue:Supplement_III Volume:20 Page:S576-S581
ISSN:1349-9092
Container-title:Journal of Epidemiology
language:en
Short-container-title:Journal of Epidemiology

Author:

Kondo Imako,Funahashi Kaori,Nakamura Mieko,Ojima Toshiyuki,Yoshita Katsushi,Nakamura Yosikazu

Publisher

Japan Epidemiological Association

Subject

General Medicine,Epidemiology

Reference15 articles.

1. Lipoproteins, nutrition, and heart disease

2. 2. Your guide to lowering your cholesterol with TLC [Internet]. Maryland; U.S. Department of Health and Human Resources. National Institute of Health. National Heart, Lung, and Blood Institute, C2005–12 [cited 2009 May 1] Available from: http://www.nhlbi.nih.gov/health/public/heart/chol/chol_tlc.pdf.

3. 3. Ministry of Health and Welfare. The National Survey on Circulatory Disorders, 1980. Tokyo: Japan Heart Foundation; 1982 (in Japanese).

4. 4. Ministry of Health and Welfare. The National Survey on Circulatory Disorders, 1990. Tokyo: Japan Heart Foundation; 1992 (in Japanese).

5. 5. Ministry of Health and Welfare. The National Nutrition Survey in Japan, 1980. Tokyo: Daiichi Shuppan; 1982 (in Japanese).

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