Citric acid as a feed additive in pacu Piaractus mesopotamicus (Holmberg, 1887) diets
Author:
Affiliation:
1. Embrapa Meio Ambiente; Jaguariúna São Paulo Brazil
2. Universidade Estadual do Oeste do Paraná; Toledo Paraná Brazil
3. Universidade Nilton Lins; Manaus Amazonas Brazil
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jai.13289/fullpdf
Reference31 articles.
1. Métodos de coleta de fezes e determinação dos coeficientes de digestibilidade da fração proteica e da energia de alimentos para o pacu, Piaractus mesopotamicus (Holmberg, 1887);Abimorad;Revista Brasileira de Zootecnia,2004
2. Apparent digestibility of protein, energy, and amino acids in some selected feed ingredients for pacu Piaractus mesopotamicus;Abimorad;Aquaculture Nutrition,2008
3. Interactions of dietary microbial phytase, citric acid and crude protein level on mineral utilization by rohu, Labeo rohita (Hamilton), juveniles;Baruah;Journal of the World Aquaculture Society,2007
4. The effects of citric acid on phytate-phosphorus utilization in young chicks and pigs;Boiling;Journal of Animal Science,2000
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