LIPASE-CATALYZED SYNTHESIS OF STRUCTURED LIPIDS IN POLAR SOLVENTS
Author:
Publisher
Wiley
Subject
General Chemistry,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4522.2002.tb00222.x/fullpdf
Reference19 articles.
1. Alteration of the activity and selectivity of immobilized lipases by the effect of the amount of water in the organic medium
2. Combining solvent engineering and thermodynamic modeling to enhance selectivity during monoglyceride synthesis by lipase-catalyzed esterification
3. Continuous enzymatic transesterification of high oleic sunflower oil in a packed bed reactor: influence of the glycerol production
4. Evaluation of regioselectivity of lipases based on synthesis reaction conducted with propyl alcohol, isopropyl alcohol and propylene glycol
5. Structured lipids: Lipase-catalyzed interesterification of tricaproin and trilinolein
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Fatty Acid Selectivity of Lipases during Acidolysis Reaction between Oleic Acid and Monoacid Triacylglycerols;Journal of Agricultural and Food Chemistry;2009-11-11
2. Fatty Acid Selectivity of Lipases during Acidolysis Reaction between Triolein and Saturated Fatty Acids Varying from Caproic to Behenic Acids;Journal of Agricultural and Food Chemistry;2009-07-31
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