Structured lipids: Lipase-catalyzed interesterification of tricaproin and trilinolein
Author:
Affiliation:
1. ; Department of Food Science and Technology; The University of Georgia; Food Science Building, Rm. 211 Athens GA 30602-7610
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference21 articles.
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4. Characteristics of the Lipase from the Mold Geotrichum candidum: A Review;Jensen;Lipids,1974
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