CONSUMER PERCEPTION AND PREFERENCE OF BOTTLED AND TAP WATER
Author:
Publisher
Wiley
Subject
Sensory Systems,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-459X.2010.00280.x/fullpdf
Reference14 articles.
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2. Mineral taste and the potability of domestic water;BRUVOLD;Water Res.,1970
3. Understanding the basics of tap water taste;BURLINGAME;J. Am. Water Works Assoc.,2007
4. Aesthetic issues for drinking water;DIETRICH;J. Water Health,2006
5. Consumer appraisal of drinking water: Multidimensional scaling analysis;FALAHEE;Food Qual. Prefer.,1995
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