PATATIN AND ESTERASE IN DESIREE POTATO TUBERS
Author:
Publisher
Wiley
Subject
Cell Biology,Pharmacology,Food Science,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4514.1985.tb00358.x/fullpdf
Reference14 articles.
1. DISC ELECTROPHORESIS - II METHOD AND APPLICATION TO HUMAN SERUM PROTEINS*
2. The enzymic deacylation of phospholipids and galactolipids in plants. Purification and properties of a lipolytic acyl-hydrolase from potato tubers
3. Phospholipase, galactolipase and acyl transferase activities of a lipolytic enzyme from potato
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1. In vitro Induced Mutagenesis for Early Blight (<i>Alternaria solani</i>) Resistance in Potato (<i>Solanum tuberosum</i> L.);Polish Journal of Environmental Studies;2023-09-25
2. Class I patatin genes from potato (Solanum tuberosum L.) cultivars: molecular cloning, sequence comparison, prediction of diverse cis-regulatory motifs, and assessment of the promoter activities under field and in vitro conditions;In Vitro Cellular & Developmental Biology - Plant;2014-07-16
3. The effect of storage of whole potatoes of three cultivars on the patatin and protease inhibitor content; a study using capillary electrophoresis and MALDI-TOF mass spectrometry;Journal of the Science of Food and Agriculture;1999-09
4. The pH Dependence of the Structural Stability of Patatin;Journal of Agricultural and Food Chemistry;1998-06-25
5. Heat-induced conformational changes of patatin, the major potato tuber protein;European Journal of Biochemistry;1998-02-15
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