EFFICACY OF TRISODIUM PHOSPHATE IN KILLING ACID-ADAPTED SALMONELLA TYPHIMURIUM
Author:
Publisher
Wiley
Subject
Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4565.2010.00293.x/fullpdf
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3. Acid tolerance in Salmonella Typhimurium induced by culturing in the presence of organic acids at different growth temperatures;ÁLVAREZ-ORDÓÑEZ;Food Microbiol.,2010a
4. Acid adaptation sensitizes Salmonella enterica Serovar Typhimurium to osmotic and oxidative stresses;ÁLVAREZ-ORDÓÑEZ;Arch. Lebensmittelhyg.,2010b
5. A low pH-inducible, PhoPQ-dependent acid tolerance response protects Salmonella Typhimurium against inorganic acid stress;BEARSON;J. Bacteriol.,1998
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