MILK BASIC PROTEIN ENHANCES THE BONE STRENGTH IN OVARIECTOMIZED RATS-Reference-Cited by-同舟云学术

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MILK BASIC PROTEIN ENHANCES THE BONE STRENGTH IN OVARIECTOMIZED RATS

Published:2000-12 Issue:6 Volume:24 Page:467-476
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J Food Biochemistry

Author:

KATO KEN,TOBA YASUHIRO,MATSUYAMA HIROAKI,YAMAMURA JUN-ICHI,MATSUOKA YASUHIRO,KAWAKAMI HIROSHI,ITABASHI AKIRA,KUMEGAWA MASAYOSHI,AOE SEIICHIRO,TAKADA YUKIHIRO

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4514.2000.tb00716.x/fullpdf

Reference17 articles.

1. Extraction from Cheese Whey by Cation-Exchange Chromatography of Factors that Stimulate the Growth of Mammalian Cells

2. The Effect of Tochu Bark on Bone Metabolism in the Rat Model with Ovariectomized Osteoporosis.

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