EFFECT OF OXYRASETMON THE METABOLIC PROCESSES OF LACTIC ACID BACTERIA IN FROZEN YOGURT MIX
Author:
Publisher
Wiley
Subject
Microbiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4581.2000.tb00351.x/fullpdf
Reference21 articles.
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2. Comparison of Rapid Methods for isolation and Enumeration ofClostridium perfringensin Meat
3. W.S. Arbuckle, 1986 . Ice Cream , 4th Ed. , pp. 361 . Van Nostrand Reinhold, New York.
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