RESIDUES OF p, p'-DDE AND DICOFOL IN MILK OF DAIRY COWS FED COMMERCIALLY PRODUCED APPLE POMACE
Author:
Publisher
Wiley
Subject
Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4565.1987.tb00573.x/fullpdf
Reference19 articles.
1. Fate of kelthane residues on apple pomace exposed to drying in the dark, sunlight and ultraviolet light irradiation
2. Kelthane Residues on Gravenstein Apples and Pomace—Application and Removal
3. Residues of Heptachlor Epoxide and Telodrin in Milk from Cows Fed at Part per Billion Insecticide LeveIs
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1. Regulatory Approaches For Controlling Pesticide Residues In Food Animals;Veterinary Clinics of North America: Food Animal Practice;1999-03
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