Regulatory Approaches For Controlling Pesticide Residues In Food Animals-Reference-Cited by-同舟云学术

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Regulatory Approaches For Controlling Pesticide Residues In Food Animals

Published:1999-03 Issue:1 Volume:15 Page:89-107
ISSN:0749-0720
Container-title:Veterinary Clinics of North America: Food Animal Practice
language:en
Short-container-title:Veterinary Clinics of North America: Food Animal Practice

Author:

Landy Ronald B.,Kim In Suk,Hoffman Michael K.,Lee Young

Publisher

Elsevier BV

Subject

Food Animals,General Medicine

Reference30 articles.

1. Pesticides;Arbuckle,1985

2. General Principles of Nutritional Toxicology;Ariens,1982

3. Silent Spring;Carson,1962

4. Residues of p,p-DDE and dicofol in milk of dairy cows fed commercially produced apple pomace;Chase;Journal of Food Safety,1987

5. One goal, many agencies: An assessment of pesticide residue regulation in animal feeds and animal meat products;Dingel;Food Drug Cosmetic Law Journal,1986

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1. Gamebird Medication Regulations;Gamebird Medicine and Management;2022-08-05

2. Regulatory Considerations for Medication Use in Poultry;Backyard Poultry Medicine and Surgery;2021-05-07

3. Chemical Contamination of Poultry Meat and Eggs;Chemical Contaminants and Residues in Food;2017

4. Regulatory Considerations for Medication Use in Poultry;Backyard Poultry Medicine and Surgery;2014-11-28

5. Chemical contamination of poultry meat and eggs;Chemical Contaminants and Residues in Food;2012

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