Impact ofSaccharomyces Cerevisiaeon Viability of ProbioticLactobacillus Rhamnosusin Fermented Milk under Ambient Conditions
Author:
Affiliation:
1. Food Science and Technology Programme; Department of Chemistry; 4 Science Drive 4; National University of Singapore; Singapore 117543
2. Danisco Pte, Ltd.; Singapore
Publisher
Wiley
Subject
General Chemical Engineering,General Chemistry,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4549.2012.00780.x/fullpdf
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4. The immunomodulatory properties of viable Lactobacillus salivarius ssp. salivarius CECT5713 are not restricted to the large intestine;Arribas;Eur. J. Nutr.,2012
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