USE OF A CONTROLLED CHLORINE DIOXIDE (CLO2) RELEASE SYSTEM IN COMBINATION WITH MODIFIED ATMOSPHERE PACKAGING (MAP) TO CONTROL THE GROWTH OF PATHOGENS-Reference-Cited by-同舟云学术

USE OF A CONTROLLED CHLORINE DIOXIDE (CLO2) RELEASE SYSTEM IN COMBINATION WITH MODIFIED ATMOSPHERE PACKAGING (MAP) TO CONTROL THE GROWTH OF PATHOGENS

Published:2011-06 Issue:3 Volume:34 Page:220-228
ISSN:0146-9428
Container-title:Journal of Food Quality
language:en
Short-container-title:

Author:

SHIN JOONGMIN,HARTE BRUCE,SELKE SUSAN,LEE YOUNSUK

Publisher

Wiley

Subject

Safety, Risk, Reliability and Quality,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4557.2011.00381.x/fullpdf

Reference29 articles.

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