Comparative analysis of two antifungal Lactobacillus plantarum isolates and their application as bioprotectants in refrigerated foods
Author:
Affiliation:
1. Department of Microbiology; University College Cork; Cork Ireland
2. Alimentary Pharmobiotic Centre; University College Cork; Cork Ireland
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.12012/fullpdf
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