A Pilot Study on Ultrasound Elastography for Evaluation of Mechanical Characteristics and Oral Strategy of Gels-Reference-Cited by-同舟云学术

A Pilot Study on Ultrasound Elastography for Evaluation of Mechanical Characteristics and Oral Strategy of Gels

Published:2016-01-05 Issue:2 Volume:47 Page:152-160
ISSN:0022-4901
Container-title:Journal of Texture Studies
language:en
Short-container-title:Journal of Texture Studies

Author:

Gao Zhihong¹,Nakao Satomi²,Ishihara Sayaka²,Funami Takahiro²,Kohyama Kaoru¹

Affiliation:

1. Food Physics Laboratory, Food Function Division; National Food Research Institute, National Agriculture and Food Research Organization; Tsukuba Ibaraki 305-8642 Japan

2. San-Ei Gen F.F.I., Inc.; Toyonaka, Osaka 561-8588 Japan

Publisher

Wiley

Subject

Pharmaceutical Science,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jtxs.12170/fullpdf

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