Iron bioavailability of different sources in juvenile grouperEpinephelus coioides-Reference-Cited by-同舟云学术

Iron bioavailability of different sources in juvenile grouperEpinephelus coioides

Published:2018-05-30 Issue:8 Volume:49 Page:2799-2807
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Huang Qin-Cheng¹²,Wang Er-Long¹²,Kwaku Amoah¹²,Dong Xiao-Hui¹²,Tan Bei-Ping¹²,Chi Shu-Yan¹²,Yang Qi-Hui¹²,Zhang Shuang¹²,Liu Hong-Yu¹²,Yang Yuan-Zhi¹²

Affiliation:

1. Laboratory of Aquatic Animal Nutrition and Feed; College of Fisheries; Guangdong Ocean University; Zhanjiang China

2. Key Laboratory of Aquatic, Livestock and Poultry Feed Science and Technology in South China; Ministry of Agriculture; Zhanjiang China

Funder

Guangdong Science and Technology Department

Science and Technology Bureau of Zhanjing

Marine & Fisheries Department of Guangdong Province

China Agriculture Research System

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.13742/fullpdf

Reference44 articles.

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3. Bioavailability and interactions with other micronutrients of three dietary iron sources in Atlantic salmon, Salmo salar, smolts;Andersen;Aquaculture Nutrition,1997

4. An estimation of iron requirement of Atlantic salmon (Salmo Salar) L;Andersen;Aquaculture Nutrition,1996

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