Effect of feeding level on ileal and total tract digestibility of nutrients and energy from soybean meal-based diets for piglets

Author:

Goerke M.1,Mosenthin R.1,Jezierny D.1,Sauer N.1,Piepho H.-P.2,Messerschmidt U.1,Eklund M.1

Affiliation:

1. Institute of Animal Nutrition; University of Hohenheim; Stuttgart Germany

2. Bioinformatics Unit; University of Hohenheim; Stuttgart Germany

Funder

United States Soybean Export Council

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference46 articles.

1. Precaecal and postileal metabolism of P, Ca and N in pigs as affected by different carbohydrate sources fed at low level of P intake;Baumgärtel;Archives of Animal Nutrition,2008

2. Analytik von TiO2 im Darminhalt und Kot nach Kjeldahlaufschluss;Brandt;Archives of Animal Nutrition,1987

3. Effect of feeding schedule on apparent energy and amino acid digestibility by growing pigs;Chastanet;Animal Feed Science and Technology,2007

4. Effect of high temperature and feeding level on energy utilization in piglets;Collin;Journal of Animal Science,2001

5. Nutrient and energy retention in weaned Iberian piglets fed diets with different protein concentrations;Conde-Aguilera;Journal of Animal Science,2011

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