Bilanzstudien zur Reduzierung der N-Ausscheidung von Mastschweinen-Reference-Cited by-同舟云学术

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Bilanzstudien zur Reduzierung der N-Ausscheidung von Mastschweinen

Published:1993-09-12 Issue:1-5 Volume:70 Page:159-171
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:

Author:

Markert W.,Kirchgessner M.,Roth F. X.

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.1993.tb00318.x/fullpdf

Reference36 articles.

1. Berschauer, F. , 1977: Blutharnstoffkonzentration und Proteinverwertung beim Schwein. Hohenheimer Arbeiten Tierische Produktion Nr. 91.

2. Nitrogen retention in the pig

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of dietary-reduced nitrogen (N) and phosphorus (P) on N and P balance, retention and nutrient digestibility of contemporary fattening pigs fed ad libitum;Archives of Animal Nutrition;2023-11-02

2. Effect of varying supply of amino acids on nitrogen retention and growth performance of boars of different sire lines;Archives Animal Breeding;2013-10-10

3. Response of 40–70 kg barrows and gilts to increasing ideal protein concentrations in the diet;Archives of Animal Nutrition;2008-03-04

4. Reviewing the low efficiency of protein utilization in heavy preruminant calves – a reductionist approach;Reproduction Nutrition Development;2006-03

5. Microbial phytase combined with amino acid supplementation reduces P and N excretion of growing and finishing pigs without loss of performance;International Journal of Food Science and Technology;2002-10

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