Amino Acids and Fusaric Acid Production in Tissues of Cajanus cajan infected with Fusarium oxysporum f. udum
Author:
Publisher
Wiley
Subject
Plant Science,Genetics,Agronomy and Crop Science,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0434.1974.tb02809.x/fullpdf
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1. Weitere Untersuchungen über Möglichkeiten der Beeinflussung des Wirt-Parasit-Verhältnisses am Beispiel von Puccinia graminis tritici.
Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Organic nitrogen metabolism of crucifer seedlings in relation to their responses towards Xanthomonas campestris pv. campestris;Zentralblatt für Mikrobiologie;1992-02
2. The production of protease in cultures of Xanthomonas campestris pv. phaseoli and its activities in bean leaf tissues of varied responses;Zentralblatt für Mikrobiologie;1989-01
3. In vitro Selection for Fusaric Acid Resistant Barley Plants;Plant Breeding;1987-10
4. Pathochemical studies of cowpea, infected with Xanthomonas campestris pv. vignicola, and the role of leaf amino acids in evoking susceptible and resistant responses;Zentralblatt für Mikrobiologie;1987
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