Functional properties of 8S globulin fractions from 15 mung bean (Vigna radiata(L.) Wilczek) cultivars
Author:
Affiliation:
1. College of Agriculture and Biotechnology; China Agricultural University; Beijing 100193 China
2. Institute of Crop Sciences; Chinese Academy of Agricultural Sciences; Beijing 100193 China
Funder
China Agriculture Research System
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
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