Author:
BALATSOURAS GEORGES D.,POLYMENACOS NIC. G.
Cited by
18 articles.
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1. Food and beverage preservation;Directory of Microbicides for the Protection of Materials;2004
2. Inhibition of food spoilage yeasts and aflatoxigenic moulds by monoterpenes of the spiceAframomum danielli;Flavour and Fragrance Journal;2000
3. Benzoic Acid;Antimicrobial Food Additives;1997
4. Formic Acid;Antimicrobial Food Additives;1997
5. Benzoesäure;Chemische Lebensmittelkonservierung;1995