Aflatoxin Inactivation Using Aqueous Extract of Ajowan (Trachyspermum ammi) Seeds
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2005.tb09016.x/fullpdf
Reference32 articles.
1. Methods for detoxification of aflatoxin in foods and feed-a critical appraisal;Basappa;J Food Sci Technol,1996
2. In vitro degradation of aflatoxin B1 in groundnut (Arachis hypogea) meal by horse radish peroxidase;Das;Lebensm Wiss Technol,2000
3. Aflatoxin is degraded by fragmented and intact mycelia of A. parasiticus grown 5 to 18 days with and without agitation;Doyle;J Food Prot,1978
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