The effect of incubation time and temperature on growth ofEscherichia colion gradient plates containing sodium chloride and sodium nitrite-Reference-Cited by-同舟云学术

The effect of incubation time and temperature on growth ofEscherichia colion gradient plates containing sodium chloride and sodium nitrite

Published:1987-11 Issue:5 Volume:63 Page:401-407
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

McClure P.J.,Roberts T.A.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1987.tb04861.x/fullpdf

Reference24 articles.

1. The effect of pH, sodium chloride and sodium nitrite on heat resistance of Staphylococcus aureus and growth of damaged cells in laboratory media;Bean;Proceedings of IV International Congress of Food Science and Technology,1974

2. Über die Beziehungen zwischen Hydratur und Wachstum bei Bacterien und Hefan;Burcik;Archives Mikrobiologie,1950

3. Method for the distinction of Gram negative from Gram positive bacteria;Cerny;European Journal of Applied Microbiology,1976

4. Low temperature growth of type E Clostridium botulinum spores. I Effects of sodium chloride, sodium nitrite and pH;Emodi;Journal of Food Science,1969

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Establishing the presence of a concentration gradient in gradient plates containing quaternary ammonium-based sanitisers;International Biodeterioration & Biodegradation;1992-01

2. Comparison of the effects of sodium chloride, pH and temperature on the growth of Listeria monocytogenes on gradient plates and in liquid medium;Letters in Applied Microbiology;1989-09

3. Diffusion gradient plates for herbicide toxicity tests on micro-algae and cyanobacteria;Letters in Applied Microbiology;1988-10