THE OCCURRENCE OF TRTMETHYLAMINE AND TRIMETHYLAMINE OXIDE IN FRESH WATER FISHES
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1952.tb16791.x/fullpdf
Reference11 articles.
1. Studies of Fish Spoilage: III. The Trimethylamine Oxide Content of the Muscles of Nova Scotia Fish
2. THE URINE OF THE GOOSEFISH (LOPHIUS PISCATORIUS): ITS NITROGENOUS CONSTITUENTS WITH SPECIAL REFERENCE TO THE PRESENCE IN IT OF TRIMETHYLAMINE OXIDE
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