Effect of K Fertilization and Addition of Salts on the Texture of Canned Snap Bean Pods
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Published:1982-01
Issue:1
Volume:47
Page:311-313
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
BUREN J. P.,PECK N. H.
Cited by
8 articles.
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