1. SOME EXPERIENCES WITH THE GENERAL FOODS TEXTUROMETER
2. Relationships of Chewing Sounds to Judgments of Food Crispness
3. H.R. Moskowitz, and J.G. Kapsalis, 1974 . Psychophysical relations in texture. Presented at the Symposium on Advances in Food Texture. Guelph. Ontario. August 28-30.