Effects of animal-plant protein ratio in extruded and expanded diets on nitrogen and energy budgets of juvenile Chinese soft-shelled turtle (Pelodiscus sinensis Wiegmann)
Author:
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2004.01184.x/fullpdf
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1. Effects of grinding, steam conditioning and extrusion of a practical diet on digestibility and weight gain of silver perch, Bidyanus bidyanus
2. Fish meal replacement by plant meals in extruded feeds for Atlantic salmon, Salmo salar L.
3. Effects of extrusion and expelling processing, and microbial phytase supplementation on apparent digestibility coefficients of nutrients in full-fat soybeans for rainbow trout (Oncorhynchus mykiss)
4. Pattern of Energy Allocation in the Minnow, Phoxinus phoxinus (L.) (Pisces: Cyprinidae)
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