Carotenoid Retention In Canned Pickled Jalapeno Peppers and Carrots As Affected by Sodium Chloride, Acetic Acid, and Pasteurization
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2001.tb04611.x/fullpdf
Reference44 articles.
1. Carotenoids of Flexibacteria. III. The Structures of Flexixanthin and Deoxy-flexixanthin.
2. Carrot Juice Color, Carotenoids, and Nonstarchy Polysaccharides as Affected by Processing Conditions
3. Carotenoids and the Immune Response
4. The extractable β-carotene content of Guku (Bidens pilosa) leaves after cooking, drying and storage
5. Carotene content of some common and less familiar foods of plant origin
Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. High pressure processing and heat sterilization of kale: Impact on extractability, antioxidant capacity and storability of carotenoids and vitamin E;Applied Research;2022-06-17
2. Synergetic effect of microwave blanching and modified atmosphere packaging using laser micro-perforated bags on the storage quality of carrot;International Agrophysics;2021-07-27
3. Underutilized sources of carotenoids;Carotenoids: Properties, Processing and Applications;2020
4. Carotenoid profile and basic structural indicators of native Peruvian chili peppers;European Food Research and Technology;2018-11-13
5. Comprehensive Database of Carotenoid Contents in Ibero-American Foods. A Valuable Tool in the Context of Functional Foods and the Establishment of Recommended Intakes of Bioactives;Journal of Agricultural and Food Chemistry;2018-04-03
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3