Comparison of bovine serum transferrin A and D2. I. Amino acid residue differences
Author:
Publisher
Wiley
Subject
General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2052.1984.tb01129.x/fullpdf
Reference17 articles.
1. The fractionation and characterization of bovine tear proteins, especially lactoferrin;Banyard;Molecular and Cellular Biochemistry,1982
2. Electrophoretic mobility of N- and C-terminal monoferric fragments of bovine transferrin phenotypes AA, D1D1, D2D2 and EE, and N-terminal amino acid sequences;Brock;Biochemical Generics,1980
3. Chemical and physical properties of serum transferrins from several species;Hudson;Biochemistry,1973
4. Determination of the tryptophan content of proteins by ion exchange chromatography of alkaline hydrolysates;Hugli;Journal of Biological Chemistry,1972
5. The complete nucleotide sequence of the chicken ovotransferrin mRNA;Jeltsch;European Journal of Biochemistry,1982
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Comparison of bovine serum transferrin A and D2. II. Glycopeptides;Animal Blood Groups and Biochemical Genetics;2009-04-24
2. Characterization of a single nucleotide polymorphism in the coding sequence of the bovine transferrin gene;Mutation Research/Mutation Research Genomics;2001-06
3. Iron Metabolism and Its Disorders;Clinical Biochemistry of Domestic Animals;1997
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