Allergenic reactivity of the melon profilin Cuc m 2 and its identification as major allergen
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2222.2005.02303.x/fullpdf
Reference26 articles.
1. Randomized, double-blind, crossover challenge study in 53 subjects reporting adverse reactions to melon (Cucumis melo)
2. IgE to food allergens are highly prevalent in patients allergic to pollens, with and without symptoms of food allergy
3. Melon and banana sensitivity coincident with ragweed pollinosis
4. Allergy to plant-derived fresh foods in a birch- and ragweed-free area
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