Storage life of chilled Patagonian hake (Merluccius hubbsi)-Reference-Cited by-同舟云学术

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Storage life of chilled Patagonian hake (Merluccius hubbsi)

Published:2007-06-28 Issue:3 Volume:15 Page:285-300
ISSN:0950-5423
Container-title:International Journal of Food Science & Technology
language:en
Short-container-title:

Author:

LUPÍN H. M.,GIANNINI D. H.,SOULÉ C. L.,DAVIDOVICH L. A.,BOERI R. L.

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1980.tb00941.x/fullpdf

Reference32 articles.

1. Angelescu , V. Gneri , F. 1966 Servicio de Higrografia Naval (Argentina), Pub. H210

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fluorescence of Extracts from Argentine Hake (Merluccius hubbsi) Muscle and Its Correlation with Quality Indices During Chilled Storage;Journal of Aquatic Food Product Technology;2017-02-07

2. Development of Quality Index Method Scheme for Common Carp (Cyprinus carpio) Stored in Ice: Shelf-Life Assessment by Physicochemical, Microbiological, and Sensory Quality Indices;Journal of Aquatic Food Product Technology;2015-04-09

3. A History of the Development of Sensory Methods for the Evaluation of Freshness of Fish;Journal of Aquatic Food Product Technology;2013-12-18

4. Methods for Freshness Quality and Deterioration;Handbook of Seafood and Seafood Products Analysis;2009-11-24

5. The storage life of iced southern blue whiting (Micromesistius australis);International Journal of Food Science & Technology;2007-06-28

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