The Nutritional Requirements and Biochemical Reactions ofCorynebacterium bovis-Reference-Cited by-同舟云学术

The Nutritional Requirements and Biochemical Reactions ofCorynebacterium bovis

Published:1966-08 Issue:2 Volume:29 Page:380-394
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

Harrigan W. F.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1966.tb03487.x/fullpdf

Reference27 articles.

1. The probable identity of diphtheroids isolated from aseptically drawn milk with Corynebacterium bovis and Bacterium lipolyticum;Black;J. Bact.,1941

2. Long-chain unsaturated fatty acids as essential bacterial growth factors. Further studies with Corynebaeterium ‘Q’;Boughton;Biochem. J.,1952

3. Etudes bacteriologiques et clé de détermination des bactéries du genre Corynebacterium;Breuillaud;Bull. Soc. Hist. nat. Toulouse,1962

4. Urea decomposition as a means of differentiating Proteus and paracolon cultures from each other and from Salmonella and Shigella types;Christensen;J. Bact.,1946

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Grouping of some clinically relevant Gram-positive rods by automated fatty acid analysis;APMIS;1991-01

2. Growth Responses of Staphylococcus aureus and Streptococcus agalactiae to Corynebacterium bovis Metabolites;Journal of Dairy Science;1987-06

3. Growth Inhibition of Mastitis Pathogens by Long-Chain Fatty Acids;Journal of Dairy Science;1987-05

4. Der Wuchsstoffbedarf von coryneformen Bakterien und Mikrokokken im Assimilationstest;Zentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Zweite Naturwissenschaftliche Abteilung: Mikrobiologie der Landwirtschaft, der Technologie und des Umweltschutzes;1981-01

5. CORYNEBACTERIUM BOVIS AS A CAUSE OF HUMAN DISEASE;The Lancet;1977-10