A review of nutritional biology and dietary requirements of redclaw crayfish Cherax quadricarinatus (von Martens 1868)
Author:
Affiliation:
1. Department of Biology; American University of Beirut; Beirut; Lebanon
2. Department of Fisheries and Allied Aquaculture; Auburn University; Auburn; AL; USA
Publisher
Hindawi Limited
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2095.2011.00925.x/fullpdf
Reference163 articles.
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2. Freshwater crayfish farming technology in the 1990s: a European and global perspective;Ackefors;Fish Fish.,2000
3. Evaluation of different carbohydrates in the diet of the prawn Penaeus indicus;Ali;J. Aquacult. Trop.,1993
4. Lipid content and fatty acid composition during early and late embryonic development of redclaw crayfish, Cherax quadricarinatus (Crustacea, decapoda);Alimon;J. Appl. Ichthyol.,2003
5. Evaluation of several commercial feeds and a crustacean reference diet for juvenile Australian redclaw crayfish, Cherax quadricarinatus;Anson;J. Appl. Aquacult.,1996
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