Cross-flow Microfiltration with Gas Backwash of Apple Juice-Reference-Cited by-同舟云学术

Cross-flow Microfiltration with Gas Backwash of Apple Juice

Published:1993-05 Issue:3 Volume:58 Page:638-641
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

SU S.K.,LIU J.C.,WILEY R.C.

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1993.tb04345.x/fullpdf

Reference25 articles.

1. Anoymous , 1981 . ASTM-STP #758. Guidelines for the selection and training of sensory panel members , p.11 . Philadelphia, PA.

2. Polysaccharide Effects on Cross-Flow Microfiltration of Two Red Wines with a Microporous Alumina Membrane

3. Reverse Osmosis and Flavor Retention in Apple Juice Concentration

4. J. Gillot, and D. Garcera, 1984 . New ceramic filter media for cross-flow microfiltration and ultrafiltration . Paper presented at Congres FIL-TRAT 84, Societe Francaise de Filtration, Paris (France), October 24.

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