Evaluation of a Double Layer Agar Plate For Direct Enumeration of Vibrio parahaemolyticus

Author:

Duan Jingyun,Liu Chengchu,Su Yi-Cheng

Publisher

Wiley

Subject

Food Science

Reference23 articles.

1. A rapid and improved method for the detection of Vibrio parahaemolyticus and Vibrio vulnificus strains grown on hydrophobic grid membrane filters;Banerjee;J Food Prot,2002

2. Detection of total and hemolysin-producing Vibrio parahaemolyticus in shellfish using multiplex PCR amplification of tl, tdh, and trh;Bej;J Microbiol Meth,1999

3. Outbreak of Vibrio parahaemolyticus infections associated with eating raw oysters-Pacific Northwest, 1997;[CDC] Centers for Disease Control and Prevention.;Morbid Mortal Wkly Rep,1998

4. Outbreak of Vibrio parahaemolyticus infection with eating raw oysters and clams harvested from long Island Sound-Connecticut, New Jersey and New York, 1998;[CDC] Centers for Disease Control and Prevention.;Morbid Mortal Wkly Rep,1999

5. The occurrence of human pathogenic Vibrio spp. and Salmonella in aquaculture;Dalsgaard;Int J Food Sci Technol,1998

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