Changes in Radical-scavenging Activity and Components of Mulberry Fruit During Maturation
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2006.tb12382.x/fullpdf
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4. Mulberry extract inhibits the development of atherosclerosis in cholesterol-fed rabbits;Chen;Food Chem,2005
5. Hypoglycemic activity and mechanisms of extracts from mulberry leaves (Folium-Mori) and Cortex-Mori-Radicis in streptozotocin-induced diabetic mice;Chen;J Pharm Soc Jpn,1995
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