Wheat, barley and oat waste: a comparative and critical presentation of methods and potential uses of treated waste

Author:

Arvanitoyannis Ioannis S.,Tserkezou Persefoni

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Reference157 articles.

1. Formation of enzymes by biodegradation of agricultural wastes with white rot fungi;Abd El-Nasser;Polymer Degradation and Stability,1997

2. Composting of rice straw with oilseed rape cake and poultry manure and its effects on faba bean (Vicia faba L.) growth and soil properties;Abdelhamid;Bioresource Technology,2004

3. Nutritive value of some agricultural wastes as affect by relatively low gamma irradiation levels and chemical treatments;Al-Masri;Bioresource Technology,2005

4. Composting for a crop residue through treatment with microorganisms and subsequent vermicomposting;Anshu;Bioresource Technology,2001

5. The inorganic chemistry of the combustion of wheat straw;Blander;Biomass and Bioenergy,1997

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