Ovomucoid (Gal d 1) specific IgE detected by microarray system predict tolerability to boiled hen's egg and an increased risk to progress to multiple environmental allergen sensitisation

Author:

Alessandri C.1,Zennaro D.1,Scala E.1,Ferrara R.1,Bernardi M. Livia1,Santoro M.1,Palazzo P.1,Mari A.1

Affiliation:

1. Center for Molecular Allergology; IDI-IRCCS; Rome; Italy

Publisher

Wiley

Subject

Immunology,Immunology and Allergy

Reference45 articles.

1. The prevalence of allergy to egg: a population-based study in young children;Eggesbo;Allergy,2001

2. Current understanding of egg allergy;Caubet;Pediatr Clin North Am,2011

3. Allergenic properties of ovomucoid in man;Cooke;J Immunol,1997

4. The Diagnosis and Management of Egg Allergy;Heine;Curr Allergy Asthma Rep,2006

5. Fatal and near-fatal anaphylactic reactions to food in children and adolescents;Sampson;N Engl J Med,1992

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