Fish oil replacement by different microalgal products in microdiets for early weaning of gilthead sea bream (Sparus aurata, L.)
Author:
Affiliation:
1. Grupo de Investigación en Acuicultura, ICCM & ULPGC; Ciencias Básicas, Tafira Baja, 35017 Las Palmas de Gran Canaria Canary Islands; Spain
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2012.03237.x/fullpdf
Reference57 articles.
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2. Two microalgae Crypthecodinium cohnii and Phaeodactylum tricornutum as alternative source of essential fatty acids in starter feeds for seabream (Sparus aurata);Atalah;Aquaculture,2007
3. Importance of dietary arachidonic acid for the growth, survival and stress resistance of larval European sea bass (Dicentrarchus labrax) fed high dietary docosahexaenoic and eicosapentaenoic acids;Atalah;Aquaculture Research,2011
4. Heterotrophic production of long chain omega-3 fatty acids utilizing algae and algae-like microorganisms;Barclay;Journal of Applied Phycology,1994
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