1. J.A.G. Aleixo, S.A. Minnich, and B. Swaminathan, 1983 . A direct enzyme immunoassay for the rapid detection of Salmonella in foods. Paper No. P18, presented at 83rd Annual Meeting of the American Society for Microbiology, New Orleans, Louisiana, March 6-11.
2. J.M. Anderson, and P.A. Hartman, 1983 . A direct immunoassay for the detection of Salmonella in foods. Paper No. P17, presented at 83rd Annual Meeting of the American Society for Microbiology, New Orleans, Louisiana, March 6-11.
3. J. Chiu, R. Johnston, and G. Krumm, 1983 . Isolation procedures for Salmonella from cured and uncured poultry. To be published in the Proceedings of the 18th Joint Meeting of United States-Japan Conference on the Development and Utilization of Natural Resources (UJNR) Toxic Microorganisms Panel, Tokyo, Japan, Sept. 6-8, 1983.
4. Use of enzyme-labeled antibodies to detect Salmonella in foods