Solvent Techniques for the Direct Colorimetric Determination of Copper and Iron in Oils
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1967.tb00835.x/fullpdf
Reference12 articles.
1. Determination of Trace Metals in Oils by Sulfur Incineration and Spectrophotometric Measurements.
2. Acid-Extraction Technique
3. A rapid method for the determination of copper in mineral oils
4. Determination of Trace Metals in Petroleum Fractions
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1. Direct determination of metals in oils by inductively coupled plasma atomic emission spectrometry using high temperature nebulization;Journal of Analytical Atomic Spectrometry;1994
2. Determination of lead in frying oils by direct current plasma atomic emission spectrometry;Journal of the American Oil Chemists Society;1991-09
3. Direct determination of copper and iron in edible oils using flow injection flame atomic absorption spectrometry;J. Anal. At. Spectrom.;1991
4. Direct spectrophotometric determination of iron in vegetable oils;Journal of the Science of Food and Agriculture;1982-10
5. Comparison of three atomic absorption techniques for determining metals in soybean oil;Journal of the American Oil Chemists' Society;1975-03
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