ISOLATION AND IDENTIFICATION OF 3,3',5,5'-TETRA-BIS-(TERTBUTYL)-STILBENEQUINONE FROM EDIBLE OIL WITH ADDED BHT
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1976.tb00648.x/fullpdf
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1. Isolation and identification of oxidation product of 2,6-Di-(tert-butyl)-4-methylphenol from polyethylene film
2. Decomposition of BHT Added to Soybean Oil by Irradiation of Ultra Violet Light.
3. Reactions of Hindered Phenols. II. Base-Catalyzed Oxidations of Hindered Phenols*
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