STUDIES ON CANNED CHOCOLATE NUT ROLL EXPERIMENTALLY INOCULATED WITH SPORES OF CLOSTRIDIUM BOTULINUM TYPES A AND Bb-Reference-Cited by-同舟云学术

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STUDIES ON CANNED CHOCOLATE NUT ROLL EXPERIMENTALLY INOCULATED WITH SPORES OF CLOSTRIDIUM BOTULINUM TYPES A AND Bb

Published:1960-09 Issue:5 Volume:25 Page:646-653
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

WAGENAAR R. O.,DACK G. M.

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1960.tb00009.x/fullpdf

Reference3 articles.

1. GROWTH OF BACTERIA ASSOCIATED WITH FOOD POISONING EXPERIMENTALLY INOCULATED INTO DEHYDRATED MEAT

2. FURTHER STUDIES ON THE EFFECT OF EXPERIMENTALLY INOCULATING CANNED BREAD WITH SPORES OF CLOSTRIDIUM BOTULINUMb

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Shelf Life and Safety Concerns of Bakery Products—A Review;Critical Reviews in Food Science and Nutrition;2004-01

2. Microbial Safety of Bakery Products;Microbial Safety of Minimally Processed Foods;2002-12-03

3. Parliament;The Lancet;1964-12

4. KEEPING WELL;The Lancet;1964-12

5. SUICIDAL STRYCHNINE POISONING;The Lancet;1964-12

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