Effect of extracts obtained from olive oil mill waste waters onBacillus megateriumATCC 33085-Reference-Cited by-同舟云学术

Effect of extracts obtained from olive oil mill waste waters onBacillus megateriumATCC 33085

Published:1988-03 Issue:3 Volume:64 Page:219-226
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

Rodriguez Ma. M.,Perez J.,Ramos-Cormenzana A.,Martinez J.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1988.tb03378.x/fullpdf

Reference38 articles.

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3. Acidic phenolic fraction of the olive vegetation water determined by a gas chromatographic method;Balice;Grasas y Aceites,1984

4. Kinetics of biodegradation of mixtures containing 2,4-dichlorophenol in a continuous stirred reactor;Beltrame;Water Research,1982

5. Estimation quantitative de la materie colorante rouge des mouts, des mouts concentres et des vins;Bourzeix;Bulletin de Liaison du Groupe Polyphenols,1979

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